Ready to eat Desi Parathas. Paratha is a delicous tasty product, traditionally eaten at breakfast with pickles, chutney and seasoned yoghurt (Raita). It can also be enjoyed on its own or as an accompaniment to curries, kebabs and a wide variety of dishes. Simply heat on a warm pan or microwave.
Nutritional Information
| Typical Values | Per 100g |
| Energy | 1347kJ/322kcal |
| Fat | 9.3g |
| – of which saturates | 0.9g |
| Carbohydrates | 51.3g |
| – of which sugars | 2.6g |
| Fibre | 3.3g |
| Protein | 7.7g |
| Salt | 1.2g |




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