Ready to eat Desi Parathas. Paratha is a delicous tasty product, traditionally eaten at breakfast with pickles, chutney and seasoned yoghurt (Raita). It can also be enjoyed on its own or as an accompaniment to curries, kebabs and a wide variety of dishes. Simply heat on a warm pan or microwave.
Nutritional Information
Typical Values | Per 100g |
Energy | 1347kJ/322kcal |
Fat | 9.3g |
– of which saturates | 0.9g |
Carbohydrates | 51.3g |
– of which sugars | 2.6g |
Fibre | 3.3g |
Protein | 7.7g |
Salt | 1.2g |
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