Far Far Coloured Sticks. Uncooked wheat snacks. Cooking Instructions: Use a Wok or a deep flat fryer. Heat cooking oil to approximately 190°c. Immerse about 30 to 40g of Far Far in oil for 9-12 seconds. Place on a paper towel to soak excess oil prior to serving.
Nutritional Information
| Typical Values | Per 100g |
| Energy | 1632kJ/390kcal |
| Fat | 1.1g |
| – of which saturates | 0.4g |
| Carbohydrates | 91.7g |
| – of which sugars | 1.5 |
| Fibre | 4.5g |
| Protein | 1.1g |
| Salt | 0.66g |




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