Jaimin Nadiadi Khichiya (Rice Papad) – 200g

Jaimin Nadiadi Khichiya (Rice Papad) – 200g

£1.95

Ready to fry rice crackers. Khichiya is one of the most popular types of papads in India. They are eaten as a side dish along with the main meal, or a snack anytime of the day. These can also be microwaved.

Category: Pani Puri & Papads Tag:Black Pepper Papad, Papads Jeera, Plain Khichiya

Ready to fry rice crackers. Khichiya is one of the most popular types of papads in India. They are eaten as a side dish along with the main meal, or a snack anytime of the day. These can also be microwaved.

Nutritional Information

Typical Values	Per 100g
Energy	1460kJ/349kcal
Fat	1g
– of which saturates	0g
Carbohydrates	72g
– of which sugars	0g
Fibre	4g
Protein	13g
Salt	7.22g

Ingredients

Rice flour(90%), Coriander leaves, Ajwain seeds, Green chilli, Iodized salt, sodium Bicarbonate & Refined palmolein oil.

Allergy Information

Made in a facility that processes peanuts, tree nuts, soy, milk, mustard and wheat, milk, mustard, sesame and celery. Suitable for vegetarians.

Storage

Store in a cool dry place.

Produce Of

Product of India

Size	200g, 500g

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Jaimin Nadiadi Khichiya (Rice Papad) – 200g

£1.95

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