Long Gathiya containing mild spices – black pepper and carom seeds. Freshly hand made in the UK. Traditionally eaten with jalebi often enjoyed on it’s own. Savoury snack ready to eat.
Nutritional Information
Typical Values | Per 100g |
Energy | – |
Fat | – |
– of which saturates | – |
Carbohydrates | – |
– of which sugars | – |
Fibre | – |
Protein | – |
Salt | – |
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