Clarified butter made from cow’s milk. Made from the finest quality cow’s milk, Patanjali ghee simply looks, feels and tastes better. Enjoy Patanjali Ghee as part of a balanced diet in all forms of cooking, baking, inner and outer bodily nourishment.
Nutritional Information
Typical Values | Per 100g |
Energy | 3757.2kJ/898kcal |
Fat | 99.8g |
– of which saturates | 63.3g |
Carbohydrates | Trace |
– of which sugars | Trace |
Fibre | – |
Protein | Trace |
Salt | Trace |
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