Kashi Surti Kolam Rice – 5kg

£9.99

Surti Kolam rice is a medium-size rice grain variety. It is most popular in the Gujarat/Maharashtra region of India where it is used as everyday rice. It is a milder flavor and aroma than traditional Basmati Rice. Surti Kolam rice grains are short, soft and easily digestable. Cooking Preference: Rinse the rice. Add water and rice in the pot. Add salt, oil or butter. Cook on a high heat until the water starts to boil. Turn the heat down to low. Turn the heat off and leave for 10 minutes.
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Surti Kolam rice is a medium-size rice grain variety. It is most popular in the Gujarat/Maharashtra region of India where it is used as everyday rice. It is a milder flavor and aroma than traditional Basmati Rice. Surti Kolam rice grains are short, soft and easily digestable. Cooking Preference: Rinse the rice. Add water and rice in the pot. Add salt, oil or butter. Cook on a high heat until the water starts to boil. Turn the heat down to low. Turn the heat off and leave for 10 minutes.
Size

5kg, 10kg

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Kashi Surti Kolam Rice – 5kg
£9.99
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