Dal Tadka. Just heat to eat. Yellow lentils with onion, fresh green chillies and aromatic spices,and cooked in a tomato based mildly spicy curry. No Added Colours, No Preservatives. Serves 2.
Nutritional Information
| Typical Values | Per 100g |
| Energy | 540kJ/129kcal |
| Fat | 6.7g |
| – of which saturates | 1.4g |
| Carbohydrates | 12.1g |
| – of which sugars | 0g |
| Fibre | 1.7g |
| Protein | 4.3g |
| Salt | 1.3g |




Reviews
There are no reviews yet.